Baked Chicken with Peaches INGREDIENTS 4 4oz skinless, boneless chicken breast halves 1/2 cup brown sugar 3 fresh peaches - peeled, pitted and sliced 1/8 teaspoon ground ginger 1/8 teaspoon cinnamon 1 tablespoons fresh lemon juice DIRECTIONS 1. Preheat oven to 350. Spray 9x13 inch baking dish. 2. Place chicken in the prepared baking dish, and sprinkle with 1/4 cup of brown sugar. Place peach slices over chicken, then sprinkle with remaining 1/4 cup brown sugar, ginger, cinnamon, and lemon juice. 3. Bake for about 30 minutes in the preheated oven, basting often with juices, until chicken is cooked through and juices run clear.
this was yummy i had brown rice and steamed carrots with it.
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2 comments:
Sounds very yummy! Gonna have to give it a try.
Mmmmm! I love the combo of meat and fruits! This one sounds delish!
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